Raw milk, hailed by some as a natural and nutritious alternative to pasteurized dairy, may come with hidden dangers, according...
People around the globe are living longer—but not necessarily healthier—lives, according to Mayo Clinic research. A study of 183 World...
You are what you eat, as the adage goes. But a new study from Tulane University found that what’s missing...
Health experts have been sounding the alarm about the potential pandemic threat posed by bird flu, which has been showing...
Americans should eat more beans, peas and lentils and cut back on red and processed meats and starchy vegetables, all...
It wasn’t that long ago when cigarettes and soda were go-to convenience store vices, glamorized in movies and marketed toward,...
Scientific experts from 13 Western European countries have recently completed a review of key lessons learned from the way the...
In recent years, ultra-processed food (UPFs) consumption has surged globally, raising concerns about its impact on health. Ultra-processed foods are...
A little of what you fancy does you good… unless it’s a fizzy drink. Scientists studying the impact of sugar...
A surprising study of temperature-related deaths in Mexico upends conventional thinking about what age group is hit hardest by heat....
As in most years that we’ve followed news reporting about the myth that suicides peak during the end-of-year holidays, an...
Improvements in cancer prevention and screening have averted more deaths from five cancer types combined over the past 45 years...
