To improve the process for establishing medical guidelines, a group of international researchers are taking a new approach that leans...
Healthy adults who eat a diverse diet with at least 8-10 grams of soluble fiber a day have fewer antibiotic-resistant...
A new Liverpool-led global evidence review, commissioned by the World Health Organization (WHO), provides further evidence that food marketing is...
A new study from McGill University finds higher incidence of lung cancer and brain tumors in people exposed to wildfires....
Young men with a poor diet saw a significant improvement in their symptoms of depression when they switched to a...
Young adults who were at risk of food insecurity had increased incidence of diabetes 10 years later, according to a...
A group of researchers, including Markus Fiedler at Blekinge Institute of Technology in Sweden has studied the phenomenon of video...
Krill oil may be beneficial to muscle function and size in healthy people over the age of 65, according to...
Information reported directly by patients can be invaluable for assessing the impact of disease and treatment on patients’ symptoms and...
One recipe for longevity is simple, if not easy to follow: eat less. Studies in a variety of animals have...
Generations of surfers know there’s nothing like catching the perfect wave, but now new research has looked at just how...
If you are carrying a few extra kilos in weight, an extra apple or two per day might make a...
